Hogs Bottom Beetroot and Horseradish Chutney

A vibrant deep red chutney with the earthy aroma of beetroot.  The sweet crunchy texture is followed by the subtle warmth of horseradish.

Sugar, beetroot 30%, apple, onion, cider vinegar, horseradish root 3%, water, lemon juice, cornflour, ground ginger, black pepper.

320g jar.